ABOUT US
We are a formidable player in the industry with a strong global presence. From a company of less than 10 serving the Japanese retail market, we have now grown into a corporation with more than 200 employees and 1,000 skilled workers, serving companies in 31 countries across 5 continents.
WE STRIVE TO BE THE BEST, BECAUSE OUR CUSTOMERS DESERVE IT.
SEACHAMP made its entry into the global seafood market in 1988, when we began as a small trading company of marine products to Japan.
Today, we fully control and operate buying stations and processing plants scattered strategically across the Philippine archipelago, and distribute a wide range of brands and products to customers around the world. We take pride in being able to provide a continuous supply of quality goods .
As we slowly begin to emerge as one of the most trusted and preferred suppliers of seafood, both in the local and international markets, we keep pushing forward, always striving to be the best in the industry. In spite of the many challenges and hurdles we have had to overcome, our resilience and sheer determination to succeed has propelled us into one of the leading players in the market.
We never rest on our laurels, though. In the ongoing effort to improve ourselves
To further enhance these capabilities, its reliability to commit to customer safety, the company runs its own laboratory for the inspection and testing of all its production. This membership entails regular inspection by SGS-Philippines.
MILESTONES
1988
Incorporated Seachamp International Export Corporation
1995
Won Golden Shell Award
1996
Started exporting to the US
1997
Received EU accreditation
2001
Set up sales operations in the Philippines
2007
Incorporated Makran
2008
Incorporated Seaglory
2009
Opened Surigao plant
2010
Opened Zamboanga plant
2014
Opened Palawan plant
Opened Bacolod plant
2016
Established CT&E
Opened FTI plant
2017
Incorporated Seachamp Foods Corporation
CONTACT US
Fill out this form to get in touch.